Campaign Overview:
San Diego’s top pastry chefs showcase their signature pastries each spring at Friendly Feast’s annual Chef-Driven Bake Sale. In 2019, the fifth annual event, held in the swanky Herb & Eatery gallery in Little Italy, the charitable organization leveraged the community’s renowned pastry chefs to support homeless youth.
Invitation to Local Media:
Elevated Bake Sale to Benefit San Diego’s Homeless Youth
Join San Diego’s top pastry chefs as they showcase signature pastries at the 2019 Chef-Driven Bake Sale.
Hosted by Friendly Feast, a nonprofit organization that produces engaging culinary events to bring the community together and raise funds for local charities, the annual high-end bake sale will take place on March 31 at Herb & Eatery’s gallery space in Little Italy.
All proceeds directly benefit Friendly Feast and Monarch School, a public school in Barrio Logan whose mission is to break the cycle of youth homelessness through education. Guests will taste a variety of unique pastries made by 12 chefs including Wayfarer Bread, Cowboy Star, and Herb & Wood. The acclaimed chefs have prepared a lineup of sweet and savory selections like chicken and waffle cupcakes, spiced pecan and chocolate tarts, huckleberry almond croissants, and lots more!
Enjoy a glass of wine donated by Domaine Santé, who will also prepare a welcome beverage for VIP guests. Doors open for general admission at 11 a.m. with a $10 donation to enter, and kids younger than 12 get in for free. VIP tickets are now available, which allow early entry to the event and include a complimentary surprise. Once inside, each pastry can be purchased for $5.
Media Highlights:
The San Diego Union-Tribune: Eat the best pastries from the best bakers in the county at the Chef-Driven Bake Sale
THERE San Diego: See the best pastry chefs at the fourth-annual Chef Driven Bake Sale
NBC7 San Diego: San Diego Chefs Whip Up Treats for Charity Bake Sale
CBS8 San Diego: Friendly Feast: Chef-driven bake sale raises money for good cause